Chocolate Raisin Balls

    Chocolate Raisin Balls

    6saves
    15min


    4 people made this

    These little chocolate-covered raisin treats are easy to make but oh so delicious. They are fun to make with the kids.

    Ingredients
    Serves: 20 

    • 6 plain, sweet or digestive biscuits
    • 150g milk chocolate
    • 1 tablespoon golden syrup
    • 30g unsalted butter
    • 30g raisins

    Directions
    Preparation:15min  ›  Ready in:15min 

    1. Crush biscuits finely in a bag using a rolling pin. Put them in a bowl then add the raisins and mix.
    2. Melt one third of the chocolate with the syrup and butter either in a pot over low heat or in the microwave. (Take care not to burn chocolate.)
    3. Add the chocolate mix to the crushed biscuits and raisins and mix well until mixture all sticks together. Form into small balls (approx 2cm balls) and place in fridge on baking paper until solid.
    4. Melt the remaining chocolate and roll balls to coat completely. Return to fridge to set the chocolate. Enjoy!

    Recently Viewed

    Reviews (0)

    Write a review

    Click on stars to rate