Strawberry Mint Ice Cream Seduction

    Strawberry Mint Ice Cream Seduction


    1 person made this

    Fresh ripe strawberries and mint in a light syrup are served with ice cream and whipped cream for a summer treat that is sinfully delicious. Enjoy on hot days.

    Serves: 4 

    • 250g strawberries, quartered
    • 6 fresh mint leaves, finely chopped
    • 4 tablespoons water
    • 2 tablespoons caster sugar
    • 4 scoops vanilla ice cream
    • 250ml thickened cream, whipped
    • 4 fresh mint leaves to garnish

    Preparation:15min  ›  Cook:5min  ›  Ready in:20min 

    1. Mix the strawberries and mint in a bowl.
    2. Combine the water and sugar in a small saucepan and bring to the boil. Reduce heat to medium and simmer about 3 minutes or until mixture reaches a thin syrup consistency. Cool 5 minutes.
    3. Drizzle syrup over the strawberries and mint and toss gently. Divide strawberries into four serving cups. Top each with ice cream and a dollop of whipped cream. Garnish with a mint leaf.


    This would also be divine served over meringue nests.

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