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Summer Sangria
Recipe by:
PAULHAYWARD
The refreshing mix of fruit, soft drink, red wine and brandy make Sangria a refreshing and mellow summer punch. You can use lemonade, soda water or ginger ale as the soft drink.
Ready in 2 hours 15 minutes
Saved as a favourite by 24 cook(s)
Ingredients
Serves: 6
- 1 orange
- 1 lemon
- 1 lime
- 1 medium apple, peeled, cored and sliced
- 1 cup pineapple chunks
- 200ml (3/4 cup) brandy
- 1 bottle (750ml) dry red wine
- 1 can (375ml) soft drink of your choice
- 1 cup (250ml) orange juice
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Preparation method
Prep: 15 minutes | Extra time: 2 hours, chilling1.
Slice the orange, lemon, and lime into thin rounds and place in a jug with the chopped apple and pineapple. Pour in the brandy and refrigerate for 2 hours. Chill the bottle of red wine, soft drink and orange juice at the same time.
2.
Gently crush the fruits with a spoon, then stir in the red wine, soft drink, and orange juice. Add additional brandy or orange juice to taste.
Provided by: Allrecipes
Last updated:
02 Feb 2012
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