This is an easy vegetarian pasta with a fiery flavour! For a milder flavor, simply leave out the chillies.
Fantastic recipe! i loved it! I changed the recipe to my likings though. I sauteed the garlic with dried italian seasoning then i added the onion until is was soft. I then added fresh tomatos and dried chili peppers and simmered it until it looked more like sauce. I added the pasta and mixed. Made this three times in the past month. I LOVE IT! - 06 Sep 2008 (Review from Allrecipes USA and Canada)
This is so yummy and spicy!! I used Valentinas hot sauce. - 11 Feb 2011 (Review from Allrecipes USA and Canada)
Made adjustments - don't recall, good - 14 Mar 2011 (Review from Allrecipes USA and Canada)