These sandwiches are a vegetarian's dream! Filled with cucumber, sprouts, tomatoes, avocados and pickled peppers for zing.
A great summertime sandwich! One of my favorites. I used pita bread, my husband prefers tortilla wraps. Pita bread can be a little messy but delicious. I also use low-fat cream cheese and just a couple slices of avocados. Two whole avodacos would be way too much (must be a misprint.) Note to Eggyplant: a pepperoncini is a mild yellow pepper, also referred to as Banana Peppers. They are usually sold in jars near the pickle section. Gives the sandwich a little zing. - 24 Mar 2002 (Review from Allrecipes USA and Canada)
Fabulous! I toasted some whole grain bread before assembling the sandwich. I used light cream cheese and added a little salt and pepper. This would easily make a nice wrap sandwich. I would definitely make this again! - 16 Aug 2010 (Review from Allrecipes USA and Canada)
Great sandwich! You definitely only need one avocado, though. And since the bread was already spread with cream cheese, I chose not to mash the avocado and spread it on the bread. I just sliced the avocado and added it to the sandwich. - 13 Mar 2001 (Review from Allrecipes USA and Canada)