Beef Wellington is a dish from the UK that has been around for a long time, it is again becoming very popular.
Made this for my hubby's birthday dinner and he absolutely Loved it. Surprisingly simple to put together, but wow - what a sensory impact! The golden crust glistens, and crunches lightly as you slice into it, revealing the layers of colour inside. The warm, rich smell of beef, pastry and mushroom tantalises your tastebuds, which are happily rewarded for their patience as the intricate blending of flavours melt in your mouth. Superb! - 19 Jun 2010
I am about to do this for dinner tomorrow - can you please confirm whether your oven temps are fan forced or not? - 18 Sep 2015
Doesn't beef Wellington actually originate from New Zealand?! - 31 Oct 2015