Easy Toasted Breadcrumbs

    Easy Toasted Breadcrumbs


    41 people made this

    It's so easy to make your own breadcrumbs as well as being a perfect way to use up stale bread. Use immediately or freeze till needed. You need never buy breadcrumbs again:-)

    Serves: 1 

    • 10 slices of bread

    Preparation:2min  ›  Cook:30min  ›  Ready in:32min 

    1. Preheat oven to 120 degrees C.
    2. Using tongs, place bread slices directly on oven racks. Leave in oven until hard and golden brown, about 30 minutes; darker if you prefer. Remove and cool on wire rack.
    3. Crumble slices into a large bowl until reduced to fine crumbs, or place in bowl of food processor and process until fine.

    Recently Viewed

    Reviews (0)

    Write a review

    Click on stars to rate