Easy Toasted Breadcrumbs

Easy Toasted Breadcrumbs


41 people made this

It's so easy to make your own breadcrumbs as well as being a perfect way to use up stale bread. Use immediately or freeze till needed. You need never buy breadcrumbs again:-)


Serves: 1 

  • 10 slices of bread

Preparation:2min  ›  Cook:30min  ›  Ready in:32min 

  1. Preheat oven to 120 degrees C.
  2. Using tongs, place bread slices directly on oven racks. Leave in oven until hard and golden brown, about 30 minutes; darker if you prefer. Remove and cool on wire rack.
  3. Crumble slices into a large bowl until reduced to fine crumbs, or place in bowl of food processor and process until fine.

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