Easy Toasted Breadcrumbs
1 / 1
Picture by:
LOBSTER
Easy Toasted Breadcrumbs
It's so easy to make your own breadcrumbs as well as being a perfect way to use up stale bread. Use immediately or freeze till needed. You need never buy breadcrumbs again:-)
Ingredients
Serves: 1
- 10 slices of bread
Directions
Preparation:2min ›
Cook:30min ›
Ready in:32min
- Preheat oven to 120 degrees C.
- Using tongs, place bread slices directly on oven racks. Leave in oven until hard and golden brown, about 30 minutes; darker if you prefer. Remove and cool on wire rack.
- Crumble slices into a large bowl until reduced to fine crumbs, or place in bowl of food processor and process until fine.
Similar Recipes
Recently Viewed
Reviews (0)
Write a review
Click on stars to rate