Chocolate and Marshmallow Bananas
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Picture by:
MesaMa
These bananas are a cute and fun dessert for kids and adults alike. They can be baked or barbecued then served with ice cream.
Ingredients
Serves: 4
- 2 bananas
- 1/4 cup chocolate chips or buttons
- 1/4 cup marshmallows
- Foil
Directions
Preparation:10min ›
Cook:10min ›
Ready in:20min
- Slit each banana lengthwise through the peel, making sure not to cut all the way through to the other side. Stuff the bananas with marshmallows and chocolate chips.
- Wrap each banana in foil and cook over a fire, on the barbecue, or in an oven at 200 degree C for 5 minutes, or until chocolate is melted. Eat with a spoon.
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Reviews (1)
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Something else. My family used to do something like this when we went camping. We'd leave the banana peel on, cut a slit in it, and then shoved chocolate & peanut butter chips into that slit. Roll the whole thing up in some foil & place it in the fire. Pull the packet out of the fire then scoop the innards into a bowl. OH SO GOOD. - 13 Feb 2011
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