Jalapeno Green Smoothie
Spice up your morning by adding jalapeno to your green smoothie for a refreshing on-the-go breakfast.
Ingredients
Serves: 2
- 2 bananas, broken into chunks
- 2 cups baby spinach
- 1 cup frozen mango chunks
- 1/2 teaspoon chopped fresh jalapeno, or to taste
- 1 cup (235ml) water, or as desired
Directions
Preparation:5min ›
Ready in:5min
- Layer banana, spinach, mango and jalapeno in a blender. Add water and blend until smooth, adding more water for a thinner smoothie.
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Reviews and Ratings
Global Ratings:
(8)
Reviews in English (4)
The words that come to mind when drinking this smoothie: Definitely different. Oddly sweet. Wonderfully fresh and spicy- I used a whole jalapeño. Surprisingly addictive-I drank both myself. Everyone needs a jalapeño in their smoothie! Thank you for sharing your recipe. - 30 Jun 2015 (Review from Allrecipes USA and Canada)
I made this with a couple of alterations: 1. I used a whole jalapeno. 2. I cut the bananas, mangos, and jalapeno and froze them overnight. 3. I used half milk and half water. It still turned out delicious and will definitely make again. Thanks! - 23 Mar 2016 (Review from Allrecipes USA and Canada)
I love this smoothie. I used frozen peaches instead of mangoes because that’s what I had in my freezer, still delicious! I used a whole jalapeño & next time I may add a little more because I love the spicy, slightly sweet mix! - 16 May 2018 (Review from Allrecipes USA and Canada)