Pico De Gallo

    Pico de gallo is an authentic Mexican salsa that you can enjoy with tortilla chips for dipping, or serve with tacos, nachos, black beans, refried beans or almost any Mexican dish!

    2 people made this

    Serves: 4 

    • 1 medium tomato, diced
    • 1 onion, finely diced
    • 1/2 fresh jalapeño or green chilli, seeded and diced
    • 2 sprigs fresh coriander, finely diced
    • 1 spring onion, finely diced
    • 1/2 teaspoon garlic granules
    • 1/8 teaspoon salt
    • 1/8 teaspoon pepper

    Preparation:20min  ›  Ready in:20min 

    1. In a medium bowl, combine all ingredients. Stir until evenly distributed. Chill in the fridge for 30 minutes.


    Try using minced fresh garlic instead of the garlic granules for a fresher flavour. 1 to 2 cloves is ideal.

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