Cheesey Scones
(4)
20 minutes
Light and airy, these fluffy cheese scones will be much loved by cheese lovers, friends and family everywhere!
27 people made this
Ingredients
Serves: 12
- 2 cups scone mix
- 1/2 cup cold water
- 1 cup grated cheddar cheese
- 1/4 cup butter
- 1/2 teaspoon garlic powder
- 1 pinch salt
- cheese, to top
Directions
Preparation:10min ›
Cook:10min ›
Ready in:20min
- Preheat the oven to 220 degrees C. Grease a cold baking tray.
- Mix scone mix, water and cheese.
- Put 12 large spoonfuls of mixture onto the prepared baking tray.
- Melt the butter, garlic powder and salt together, then brush the biscuits with this mixture. Top with more cheese.
- Bake for 8-10 minutes until golden brown. Enjoy with dinosaurs.
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Reviews and Ratings
Global Ratings:
(4)
Reviews in English (4)
2
Fluffy, cheesy, easy.....there is no way you can go wrong! - 06 Aug 2015
1
This was a big hit with my kids! - 12 Aug 2015
1
Awesome - 06 Aug 2015