A delicate vegetarian mushroom soup with rice for a bit of texture. It is especially good with wild mushrooms.
Best soup I have ever made very tasty. I added TSP lazy garlic n TSP lazy chilli, didn't have a bay leaf so added TSP basil and thyme and used chestnut mushrooms. Will make this a lot, enjoy. - 28 Mar 2015 (Review from Allrecipes UK & Ireland)