Baked Garlic Prawns
(3)
20 minutes
Lovely prawns in a garlic and butter sauce baked to perfections. This dish is so simple and easy. Serve over pasta or white rice.
agonzalez
14 people made this
Ingredients
Serves: 6
- 90g butter
- 10 cloves garlic, finely minced
- 1 tablespoon mustard
- 1 tablespoon Worcestershire sauce
- 2 tablespoons lemon juice
- salt and pepper, to taste
- 1 1/2 kg prawns, peeled and deveined
Directions
Preparation:5min ›
Cook:15min ›
Ready in:20min
- Preheat oven to 200 degrees C. Place the prawns in a baking tin.
- Melt the butter in a small saucepan over medium low heat and saute garlic, taking care not to let it brown.
- Mix together mustard, Worcestershire and lemon juice and add to the butter. Season with salt and pepper to taste.
- Coat the prawns with the sauce and bake until pink, 10-15 minutes.
