Rich Chocolate Fondue
28 minutes
For a really special chocolate fondue, add a little cocoa liquor, which is pure cocoa in liquid form.
Nina
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Ingredients
Serves: 4
- 500g dark chocolate
- 2 cups (500ml) cream
- 30ml cocoa liquor
- For dipping
- fruit such as strawberries, grapes, melon balls
- sponge cake, cubed
- biscuits
Directions
Preparation:20min ›
Cook:8min ›
Ready in:28min
- In a double boiler or the microwave, melt the chocolate and cream together. Add the liquor and mix well. Keep warm while serving with the fruit.
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