Ingredients
Serves: 6
- 125g margarine
- 125g sugar
- 1 tablespoon coconut
- 1 tablespoon golden syrup
- 1 egg
- 1 1/2 cups self raising flour
Directions
Preparation:10min ›
Cook:15min ›
Ready in:25min
- Preheat the oven to 170 degrees C. Lightly grease a baking tray.
- Cream the butter and sugar. Add the coconut, golden syrup and egg then combine well. Sift in the flour and combine well.
- Roll the batter into small balls then press down with a fork.
- Bake in the preheated oven for approximately 15 minutes or until cooked.
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Reviews and Ratings
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Reviews in English (1)
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These are really yummy and very easy to make. - 09 Sep 2016
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