Cabbage and Bacon Side Dish
25 minutes
How to get kids and men to eat cabbage? Add bacon! This recipe is so great I just have to share and its great for mum's too because it is so easy to make.
3 people made this
Ingredients
Serves: 4
- 6 rashers smoky bacon, diced
- 30g butter
- 1/2 onion, very finely sliced
- 1/2 cabbage, finely sliced
- 1/2 cup white wine
Directions
Preparation:10min ›
Cook:15min ›
Ready in:25min
- In a medium saucepan over a gentle heat add the bacon and butter, when the butter is melted add the onion.
- When the onion is softened add the cabbage and wine on top, there is no need to stir. Place the lid on then let it cook for 15 minutes over a very low heat.
- To serve, mix the cabbage and bacon together, usually most of the liquid is gone creating a tasty cabbage and bacon side.
