Deep Fried Banana Fritters
15 minutes
These are so good. You can also serve them with sauce - I think a fruit sauce like strawberry is the best.
26 people made this
Ingredients
Serves: 4
- 3 cups vegetable oil, for frying
- 1 cup flour
- 1/4 cup caster sugar
- pinch baking powder
- 1 egg
- 1 cup milk
- 4 bananas, not too soft
- flour for dusting
- 1 cup caster sugar
- 1 tablespoon cinnamon
Directions
Preparation:10min ›
Cook:5min ›
Ready in:15min
- Combine 1 cup caster sugar with 1 tablespoon cinnamon. Set aside.
- In a bowl, combine the flour, caster sugar and baking powder. Add the egg and milk and whisk until the batter is smooth. The consistency should be like pancake mix.
- Cut the bananas on the diagonal into 3cm slices. Lightly dust with flour then coat with the batter.
- Heat the 3 cups vegetable oil in a saucepan or wok to a high temperature, about 180 degrees C.
- Carefully lower the bananas into the hot oil and cook till golden, about 1 - 2 minutes. Drain on paper towels. Dust with cinnamon sugar and serve.
