Meatlovers Pizza

    30 minutes

    When I made it I used leftover nacho mince, which adds a great taste to it.


    Canterbury, New Zealand
    1 person made this

    Serves: 4 

    • leftover mince
    • 4 rashers of bacon
    • handful of ham
    • pasta sauce
    • pizza base
    • cheese

    Preparation:10min  ›  Cook:20min  ›  Ready in:30min 

    1. Follow whatever the recipe for the pizza base says.
    2. On top of the base spread the sauce.
    3. Sprinkle the meats over it, then the cheese.
    4. Bake at 200 degrees C for 15-20 minutes or until cooked.

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