Chive and Yoghurt Dressing

34saves
10min


40 people made this

A low fat and refreshing dressing based on Greek yoghurt, lemon juice, Dijon mustard and chives. Great with potato salad or just green salad.

Buttercake

Ingredients
Serves: 8 

  • 200g tub low-fat Greek yoghurt
  • 1 tablespoon lemon juice
  • 1 teaspoon Dijon mustard
  • 1/4 cup finely chopped fresh flat-leaf parsley
  • 1/4 cup finely chopped fresh chives

Directions
Preparation:10min  ›  Ready in:10min 

  1. Whisk together yoghurt and juice in a medium bowl until smooth. Stir in mustard, parsley and chives. Refrigerate until ready to serve.

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Reviews (1)

LK
by
0

Yum. I used 1 tsp of minced garlic instead of chives because I didn't have any and it was still delicious. I served it with potato and red onion. It made a lovely, healthy potato salad. - 19 Mar 2015

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