Ingredients
Makes: 1 cake
- 125g butter, softened
- 125g sugar, white or caster
- 2 egg
- 3 ripe bananas
- 250g self raising flour
- 1/4 cup milk
- 1/2 teaspoon bicarb soda
Directions
Preparation:10min ›
Cook:40min ›
Ready in:50min
- Pre heat oven to 180 degrees C and spray a loaf tin with cooking spray.
- Cream the butter and sugar together. Then add the egg and bananas and beat until combined.
- Heat milk for about 20 seconds in microwave till warm then mix in the bicarb. Add this and the four to the banana mix and beat until well combined.
- Place into tin and bake for 30-40 mins or until skewer comes out clean. Cool on rack.
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Reviews and Ratings
Global Ratings:
(1)
Reviews in English (1)
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We loved this recipe! Hubby even took some to work the next day ☺ - 24 Jul 2016