This is a great vegetarian pate based on tinned baby peas. Serve on crostini for a colourful party nibble.
Used different ingredients. Easy to make and very tasty, but plain. I added 1/2 teasp hot sauce and 1 TB lemon juice which spiced it up. Will definitely make it again! - 08 Oct 2008
I was just served this wonderful "mock" pate at a christmas party, and really was impressed. I would serve this to anyone and know it will be enjoyed. The texture, seasoning and colour all suggest a true pate. - 08 Oct 2008
This pate was enjoyed by all at a dinner party that my sister gave. It is so delicious. The texture and taste is beyond incredible. I can't wait to make it for my guests someday. I also plan on using it as a filling for our work lunches. Thank you!!!!!!! - 08 Oct 2008