Italian Herb Mayonnaise Aioli
Italian Herb Mayonnaise Aioli
1
Italian Herb Mayonnaise Aioli
This aioli is made using egg, salt, Dijon mustard, lemon juice, garlic and Italian herbs. This is yummy for dipping your chips in or spreading on a sandwich.
Ingredients
Makes: 1 cup
- 1 egg
- 1/4 teaspoon salt
- 2/3 teaspoon Dijon mustard
- 150g olive oil
- squeeze of lemon juice
- 1 clove garlic, chopped
- 1 teaspoon Italian herb mix
Directions
Preparation:10min ›
Ready in:10min
- Mix together the first three ingredients stirring well. Add the lemon juice. Stir more. Add the herbs and garlic for flavour.
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