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Directions Preparation:30min › Ready in:30min
Crush all 10 Weetbix into a fine powder then combine Weetbix and cocoa in a large bowl then add the cherries and mixed fruit. When all is mixed then add condensed milk stirring through with a large spoon then pour in the rum. Allow mixture to rest for 10-15min then create balls approx 20cm in diameter and placing them into the coconut for an even coat. Refrigerate in a sealed container overnight before serving.