Healthy Bran Loaf

    (1)
    1 hour

    Made with wholemeal flour, bran, brown sugar and mixed fruit, this bran loaf is tasty and heart healthy. Enjoy it for breakfast with a dob of butter, or eat it plain for morning tea.


    Be the first to make this!

    Ingredients
    Makes: 1 loaf

    • 2 cups (240g) wholemeal flour
    • 2 cups (140g) bran
    • 1 cup (130g) self raising flour
    • pinch salt
    • 1 tablespoon brown sugar
    • 2 tablespoons golden syrup
    • 1 cup mixed fruit
    • milk, to bind

    Directions
    Preparation:15min  ›  Cook:45min  ›  Ready in:1hour 

    1. Mix together all ingredients then add enough milk to form a soft dough. Bake in a loaf tin for 45 minutes.
    See all 12 recipes

    Recently Viewed

    Reviews and Ratings
    Global Ratings:
    (1)

    Reviews in English (1)

    ayeshakhalfey11
    0

    Can you use honey instead of golden syrup in this recipe?  -  08 Feb 2017

    Write a review

    Click on stars to rate
    See all 6 collections