Shortbread for Two

    55 minutes

    This small batch of shortbread is just enough for two. Makes a great morning tea when you just need a cuppa and a bikkie but don't don't want go shopping.

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    Makes: 6 biscuits

    • 2 tablespoons butter, softened
    • 1 tablespoon caster sugar
    • 4 tablespoons flour

    Preparation:10min  ›  Cook:45min  ›  Ready in:55min 

    1. Beat butter until creamy then add sugar. Beat until mixture looks white. Sift in flour gradually and work in well using your hands.
    2. Press into a mold (or just cut into shapes) and bake in preheated oven until golden and crisp, about 45 minutes.

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