Basil Garlic Bread

Basil Garlic Bread


2 people made this

This garlic bread is made with 2 fresh baguettes, softened butter, minced garlic, parsley, fresh basil and pepper. It's wrapped up in tin foil and baked until crispy.


Makes: 2 loaves

  • 150g butter, softened
  • 4 garlic cloves, minced
  • 2 tablespoons parsley, chopped
  • 1 tablespoon basil, chopped
  • 1/4 teaspoon pepper
  • 2 baguettes

Preparation:10min  ›  Cook:15min  ›  Ready in:25min 

  1. Preheat oven to 180 degrees C.
  2. In a bowl, mix together the butter, garlic, parsley, basil and pepper. Stir until will mixed.
  3. Cut slits from top to bottom 3/4 of the way through the baguettes, all along the top of the bread (making about 20 slits in each loaf). Using a knife, stuff the butter into the slits.
  4. Wrap in tin foil then bake in the preheated oven for 15- 20 minutes.

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Reviews (1)


Just wanted a basic garlic bread and it went well. Thanks. - 24 Sep 2015

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