Bedouin Tea

Bedouin Tea


2 people made this

This Middle Eastern tea has black tea, lemongrass, thyme, mint and after it is steeped, sugar is added if desired.

kmy Washington, United States

Serves: 6 

  • 6 cups water
  • 4 bags black tea
  • 1/4 cup lemongrass
  • 1/4 cup thyme
  • 1/4 cup mint
  • sugar, to taste

Preparation:5min  ›  Cook:10min  ›  Ready in:15min 

  1. In the water, boil the lemongrass, thyme and mint leaves. Once the water is boiling add the black tea. Steep for 5 minutes then add sugar to taste.

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Reviews (1)


Surprisingly a smooth mix of flavours. I used dried lemon grass but fresh thyme and mint. It's nice both cold or hot. Thank you for the recipe. - 16 Oct 2015

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