Balsamic Vinaigrette Dressing

    Balsamic Vinaigrette Dressing

    12saves
    10min


    156 people made this

    This balsamic vinaigrette dressing is a mixture of olive oil, balsamic vinegar, honey, Dijon mustard, shallot, garlic, salt and pepper that is shaken, not stirred.

    Ingredients
    Serves: 8 

    • 1/2 cup olive oil
    • 1/4 cup balsamic vinegar
    • 1 teaspoon honey
    • 1 teaspoon Dijon mustard
    • 1 shallot, minced
    • 1 clove garlic, minced
    • 1 pinch salt and ground black pepper, to taste

    Directions
    Preparation:10min  ›  Ready in:10min 

    1. Combine the olive oil, balsamic vinegar, honey, Dijon mustard, shallot, garlic, salt and black pepper together in a glass jar with a lid. Replace lid on the jar and shake vigorously until thoroughly combined.

    Shallot

    A shallot is called an eschalot in Australia.

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    Reviews (1)

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    I made like you do Mayo but did not use shallot and added 30 ml of white vinegar and used garlic powder and half a lime juice and pith. - 23 Dec 2015

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