Peanut Butter and Banana Pikelets

Peanut Butter and Banana Pikelets


49 people made this

Add more or less milk to make thicker or thinner these delicious sweet pikelets with banana and peanut butter flavours.

Toby's Mom

Serves: 4 

  • 1 cup (125g) plain flour
  • 1 1/4 teaspoons baking powder
  • 1 teaspoon brown sugar
  • 1/4 teaspoon salt
  • 1/4 cup creamy peanut butter
  • 1 1/2 cups (375ml) milk
  • 1/4 teaspoon vanilla extract
  • 1 small banana, peeled and chopped

Preparation:10min  ›  Cook:15min  ›  Ready in:25min 

  1. Combine flour, baking powder, brown sugar and salt in a large bowl. Mix in the peanut butter until the texture resembles cornmeal. Add milk and vanilla; stir just until blended. Stir in the banana pieces.
  2. Heat a large skillet over medium heat and coat with cooking spray. Spoon batter onto the skillet, using approximately 2 tablespoons to form each pikelet. Cook until pikelets are golden brown on both sides; serve hot.

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