Used different ingredients.
Wow! I added chocolate chips (4tbsp) to the recipe. I would make this again and let the kids help out. I'm fat gram conscious, and this is a good lower fat recipe. - 18 Jul 2008
Baked this for a birthday and it was moist and fluffy and melted in your mouth! Combined with the cheerful butter icing recipe and it was a smash! Better than other chocolate cake recipes that I've tried. - 16 Sep 2009