Sugared Citrus and Pineapple

Sugared Citrus and Pineapple

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Grilled pineapple and citrus fruits with a buttered sugar coating. What could be a more simple, yet indulgent dessert!


Serves: 4 

  • 2 red grapefruit, peeled and sectioned
  • 2 large oranges, peeled and sectioned
  • 1 cup (165g) fresh pineapple chunks
  • 1/2 cup (110g) packed brown sugar
  • 30g butter, softened

Preparation:20min  ›  Cook:5min  ›  Ready in:25min 

  1. Preheat a bbq grill plate or an oven grill.
  2. Place the grapefruit sections, orange sections, and pineapple chunks into an 20x20cm backing dish.
  3. Stir the brown sugar and butter together in a small bowl then scatter the butter mixture evenly across the fruit.
  4. Grill the fruit until the sugar is bubbly; 5 to 6 minutes. Allow to cool for several minutes before serving warm.

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