Quick Tuna Curry

    Quick Tuna Curry


    99 people made this

    This is a super fast dinner composed of tinned tuna, sauteed veggies and sour cream with curry. Serve over rice pilaf.

    Serves: 4 

    • 2 tablespoons butter
    • 1 clove garlic, minced
    • 1/3 cup chopped onion
    • 1/3 cup chopped green capsicum
    • 1 (185g) tin tuna, drained and flaked
    • 1 cup sour cream
    • 1 teaspoon curry powder

    Preparation:5min  ›  Cook:10min  ›  Ready in:15min 

    1. Over medium-low heat melt butter in a large saucepan. Add garlic, onions and green capsicum. Cook slowly, stirring occasionally, until onions are soft.
    2. Stir in tuna, sour cream, curry powder, salt and pepper. Heat until warm and serve.

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