Quick Tomato Soup with Tortellini
Some dried herbs and tortellini transform the simplest lunch into something, well, almost sophisticated. Great with toasted cheese sandwiches.
Ingredients
Serves: 4
- 2 x 410g cans condensed tomato soup
- 1 teaspoon dried oregano
- 1 tablespoon dried basil
- 1 teaspoon dried parsley
- 3/4 teaspoon ground black pepper
- 125g fresh tortellini pasta
Directions
Preparation:10min ›
Cook:20min ›
Ready in:30min
- Prepare soup in a medium saucepan according to package directions. Add the oregano, basil, parsley and ground black pepper, stirring well, over medium heat. Simmer for 5 minutes and then reduce heat to low. Add the tortellini and simmer for 5 minutes or until tortellini is cooked.
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Reviews and Ratings
Global Ratings:
(91)
Reviews in English (83)
great for a midweek cant think of what to cook meal! - 18 Mar 2009
Used different ingredients. I used a couple of pinches of masterfoods spaghetti bolognese dried herbs, pretty much the same dried herbs as usd in the recipe but also has thyme garlic and redbell peppers. I also added a shake or two of mccormicks garlic powder just because it needed that extra something. - 18 Mar 2009
This got a 4 because it was so easy, but I did have to make modifications to this recipe. I altered the recipe to my own tastes/servings as follows: 1 10 0z can tomato soup 1 14 oz can diced tomatoes 1 1/2 soup cans of chicken broth *kept seasonings same but added garlic powder and onion powder* 1/2 pkg cheese tortellini this was so good. chicken broth i think makes a difference - also using tomatoes in it gives it more texture. - 12 May 2006 (Review from Allrecipes USA and Canada)