Spicy soft biscuits with currants. The recipe is originally from England. Enjoy, they won't last long.
This looks like becoming a favourite biscuit recipe ... quick easy and yummy. - 04 May 2012
We have changed the amount of milk called for in the ingredients from 1/4 cup to 1 cup as per the original recipe submission. We hope this helps! - The Staff - 09 Oct 2002 (Review from Allrecipes USA and Canada)
Something is seriously wrong with this recipe. I had to add at least 4 times as much milk as it called for. It got to the point that I was just pouring it in and not even measuring it because the dough was so dry. - 09 Oct 2002 (Review from Allrecipes USA and Canada)