Prawn Spaghetti Salad

    Recipe Picture:Prawn Spaghetti Salad

    Prawn Spaghetti Salad


    11 people made this

    This is a very easy side salad and perfect for picnics. We like adding prawns but you could use tuna or crab.

    Serves: 8 

    • 600g spaghetti
    • 1 cup chopped celery
    • 1 (200g) tin small cocktail prawns, drained
    • 1 onion, chopped
    • 1 cup frozen green peas
    • 1 (300ml) bottle ranch-style salad dressing

    Preparation:10min  ›  Cook:15min  ›  Extra time:2hours chilling  ›  Ready in:2hours25min 

    1. Break pasta in half and cook in a pot of boiling salted water until al-dente. Drain and cool under cold water.
    2. In a large bowl, combine the pasta, celery, seafood, onion and peas. Toss with enough dressing to coat. Refrigerate until chilled and serve.
    See all 12 recipes

    Recently Viewed

    Reviews and Ratings
    Global Ratings:

    Reviews in English (8)


    I love this recipe, and make it often. I use green onions and make my ranch dressing from the envelope of Hidden Valley Ranch which tastes better than the bottled version in my opinion. Excellent salad.  -  08 Mar 2003  (Review from Allrecipes USA and Canada)


    This was a sure fire hit!! Even my picky Mom and 3 year old twins ate it! (All of it.) Great summer salad and the second time I made it I added snow peas and green pepper. Thanks Rickie!! Shelly  -  19 May 2000  (Review from Allrecipes USA and Canada)


    The only thing I changed in this recipe was the addition of snow pea pods instead of the grean peas. It was great, easy, and got lots of compliments. A great cold salad to take to picnics or BBQ's.  -  01 Jun 2000  (Review from Allrecipes USA and Canada)

    Write a review

    Click on stars to rate
    See all 10 collections