Lemon and Dill Swordfish

Lemon and Dill Swordfish


57 people made this

In my opinion a great fish like swordfish is best prepared simply to bring out its natural qualities.


Serves: 2 

  • 2 (170g) swordfish steaks
  • 2 tablespoons lemon juice
  • 1 tablespoon lemon pepper
  • 1 tablespoon dried dill

Preparation:10min  ›  Cook:12min  ›  Ready in:22min 

  1. Preheat the barbecue for high heat and lightly oil grate.
  2. Place swordfish steaks in a medium bowl and brush with lemon juice. Coat each side with lemon pepper and dill.
  3. Place swordfish on the prepared grill and cook 6 minutes on each side, or until fish is easily flaked with a fork.

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