Lemon and Dill Swordfish

    Lemon and Dill Swordfish


    57 people made this

    In my opinion a great fish like swordfish is best prepared simply to bring out its natural qualities.

    Serves: 2 

    • 2 (170g) swordfish steaks
    • 2 tablespoons lemon juice
    • 1 tablespoon lemon pepper
    • 1 tablespoon dried dill

    Preparation:10min  ›  Cook:12min  ›  Ready in:22min 

    1. Preheat the barbecue for high heat and lightly oil grate.
    2. Place swordfish steaks in a medium bowl and brush with lemon juice. Coat each side with lemon pepper and dill.
    3. Place swordfish on the prepared grill and cook 6 minutes on each side, or until fish is easily flaked with a fork.

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