Nearly Instant Beef Pizza

    Nearly Instant Beef Pizza

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    Some people just don't get creative enough with their pizza! This great and super easy recipe combines beef, cheese and cream of mushroom soup!

    Serves: 4 

    • 500g beef mince
    • 1 (420g) can condensed cream of mushroom soup, undiluted
    • 1 pre-baked thin pizza base
    • 250g grated Cheddar cheese

    Preparation:15min  ›  Cook:15min  ›  Ready in:30min 

    1. Preheat oven to 220 degrees C.
    2. Place beef in a frypan over medium heat and cook until evenly brown. Drain grease.
    3. Spread cream of mushroom soup over the pizza base, using only enough to cover it. Layer cooked beef over the soup and top with cheese.
    4. Bake 15 minutes in the preheated oven until cheese is melted and pizza is heated through.
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