This is a beautiful combination of tuna fish and panetta cooked in a summery white wine and lemon sauce.
Used different ingredients. I enjoyed this, but would suggest using chicken or steak rather than tuna. I might try using other vegetables rather than peas for a change of flavour. It was a bit dry for our taste. I suggest using some chicken, beef or vegetable stock to the mixture. - 29 Sep 2008
This was really good. I thought it was a bit salty but my family loved it and my DH (a very picky eater) loved it. I think next time I'm going to try fresh tun instead of canned, I think it might make the flavour more savoury rather than salty. - 29 Sep 2008
This was good... but it's missing something. It's really light and I did not find it to be salty at all. If anything, it needed more seasoning. - 29 Sep 2008