Quick Puttanesca Sauce

    Quick Puttanesca Sauce


    59 people made this

    This is a very quick and easy pasta sauce and full of flavour. Serve with pecorino romano cheese to top.

    Serves: 4 

    • 1/4 cup (60ml) olive oil
    • 5 cloves garlic, chopped
    • 1/4 onion, chopped
    • 1 teaspoon chilli flakes
    • 6 sun-dried tomatoes, softened and chopped
    • 1 tablespoon capers
    • 1 pinch dried oregano
    • 2 ripe tomatoes, diced
    • 12 kalamata olives, pitted and quartered

    Preparation:10min  ›  Cook:10min  ›  Ready in:20min 

    1. In a small saucepan, saute garlic, onions and chilli flakes. Stir in sun-dried tomatoes, capers and oregano. Add fresh ripe tomatoes and kalamata olives. Cook covered for about 5 minutes.

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