Cheese Baskets

    Cheese Baskets


    21 people made this

    This is a neat trick for making a fancy entree or party food. These cheese baskets can hold salsa or dip or other foods.

    Serves: 24 

    • 250g freshly grated Parmesan cheese, divided

    Preparation:10min  ›  Cook:5min  ›  Ready in:15min 

    1. Preheat oven to 180 degrees C.
    2. Place about 2 teaspoons of Parmesan cheese onto baking tray lined with baking paper and gently spread the cheese out into a circle about 5cm in diameter. Spread more circles of cheese onto the baking tray, keeping them at least 3cm apart.
    3. Bake in the preheated oven until golden brown, 4 to 5 minutes. Watch carefully to avoid burning. Remove from the oven and let cool on the sheets until warm; while still warm, drape the wafers over a small bowl or other container. Let cool. Store at room temperature in an airtight container.

    Recently Viewed

    Reviews (0)

    Write a review

    Click on stars to rate