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Quick Nutella Cheesecake

This is an amazingly simple recipe for chocolate and nutella lovers alike. This is VERY rich, so cut into small slices.


Serves: 8 

  • 500g cream cheese, softened
  • 1/2 cup (110g) white sugar
  • 400g jar Nutella
  • 1/4 teaspoon vanilla essence
  • 1 (23cm) prepared crumb crust

Preparation:10min  ›  Extra time:4hours chilling  ›  Ready in:4hours10min 

  1. In a large bowl beat cream cheese and sugar until smooth. Blend in Nutella and vanilla until no streaks remain. Pour into crust. Refrigerate for at least 4 hours before serving.

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