Walnut Coconut Bars

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    Walnut Coconut Bars

    Walnut Coconut Bars

    (559)
    35min


    514 people made this

    These bars are very rich and delicious. They use two kinds of chocolate chips, dark and white. You can add different nuts such as pecans if you like.

    Ingredients
    Makes: 24 bars

    • 1 1/2 cups sweet biscuit crumbs
    • 125g margarine, melted
    • 1 cup walnuts, chopped
    • 3/4 cup dark chocolate chips
    • 3/4 cup white chocolate chips
    • 1 1/2 cups shredded coconut
    • 1 1/3 cups sweetened condensed milk

    Directions
    Preparation:10min  ›  Cook:25min  ›  Ready in:35min 

    1. Preheat oven to 180 degrees C.
    2. Pour melted margarine into a 23cm x 33cm pan. Sprinkle the crumbs evenly over the margarine. Next place the chopped nuts over the crumbs and spread the chocolate and white chocolate chips over the nuts. Add the coconut over all and pour the milk evenly over the top.
    3. Bake 25 to 30 minutes or until lightly brown on top. Cool at least 20 minutes then cut into desired sized bars.
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    Reviews and Ratings
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    (559)

    Reviews in English (559)

    by
    567

    HELPFUL TIPS THAT HELPED ME: If you're like me, you'll probably be thinking "this is way too sweet" while you put all those chocolate chips on top of the crust & YOU'LL BE RIGHT! LOL I think 1/2 cup of one or a little less than 1/2C of each is perfect!! If you do chocolate chips only, try using a mixture of semi-sweet and milk chocolate. It's an amazing blend that I always get comments on!!! Second, mine turns out perfect using just a 14oz (1 cup) can of fat-free sweetened condensed milk. Thought that may help someone when trying to decide what can to buy w/o pre-measuring. I just drizzled all over, and it covered it perfectly! Lastly, when I don't have a box of graham cracker crumbs, I just use quick oats, and it still turns out good! I like to individually wrap these in plastic wrap so the kids can just grab and go. I'd say "grab and share" but they'd prefer eating the whole thing themselves!  -  14 Jul 2008  (Review from Allrecipes USA and Canada)

    by
    333

    These are always the first to go during the holiday period. I usually increase the graham cracker crust so the bar has a more solid base and the chocolate and butterscotch chips to 1 cup vs 3/4 cup. Wonderful recipe!  -  10 Jan 2011  (Review from Allrecipes USA and Canada)

    by
    206

    Substituted Quaker Quick 1 Minute Oats for graham cracker crumbs -- worked beautifully. Try it!  -  06 Sep 2004  (Review from Allrecipes USA and Canada)

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