Garlic Chilli Cheeseburgers

    25 minutes

    A wonderful hot and spicy hamburger recipe for your next summer barbecue. This recipe goes great with mashed potatoes too.

    65 people made this

    Serves: 4 

    • 1 fresh chilli, finely chopped
    • 2 cloves garlic, minced
    • 1 small onion, finely chopped
    • 500g lean beef mince
    • 4 slices cheese
    • 4 hamburger buns

    Preparation:15min  ›  Cook:10min  ›  Ready in:25min 

    1. Preheat barbecue for high heat.
    2. Mix chilli, garlic, onion and beef mince in a medium bowl. Form into four patties.
    3. Brush grate with oil. Barbecue hamburger patties 5 minutes per side or until well done. Top with cheese and serve on buns.

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    Reviews and Ratings
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    Reviews in English (53)


    I loved this recipe. Quick, Easy, and Delicious. I did change a few things though. I added 1 egg to help keep the meat together. I also used 1 can of diced jalapenos instead of fresh ones. I used minced roasted garlic too. I cooked them on the stove due to it snow outside, but they turned out great! Will make these again for sure when I can use the grill!  -  25 Jan 2008  (Review from Allrecipes USA and Canada)


    These were great! I like to leave the seeds and membranes in the jalapenos for extra kick, but you can remove them for a more subtle flavor.  -  21 Jan 2002  (Review from Allrecipes USA and Canada)


    These were ok. not what i was looking for. i was wanting something really full of flavor. these were spicy but kinda bland in flavor. not for kids.  -  29 Jul 2002  (Review from Allrecipes USA and Canada)