You won't find a pasta salad easier than this. You can keep all the ingredients on hand and whip it up in minutes.
THIS RECIPE IS BETTER WITHOUT THE FROZEN VEGGIES, TRY MY VERSION: SOME LIGHTLY STEAMED FRESH BROCCOLI CHOPPED AND ONE CHOPPED ONION THEN ADD A JAR OF ARTICHOKE HEARTS LASTLY ADD A CAN OF ALBACORE SOLID TUNA..ITS DELICIOUS WITH THE ITALIAN DRESSING!! YUMMM! - 28 Sep 2006 (Review from Allrecipes USA and Canada)
Love it, love it, love it! Very easy and wonderful tasting! Great to take to picnics and potlucks. - 09 Jan 2001 (Review from Allrecipes USA and Canada)
excellent recipe-- i used tri-color rotini for a more colorful addition and substituted shredded parmasan for the cheddar. tastes great! - 29 Jan 2006 (Review from Allrecipes USA and Canada)