Called "Pollo en Pipian" in Mexico, this delicious main features chicken in a sauce of chillies, black olives, capers, toasted sesame seeds and blanched almonds.
Guero chillies are small and yellow, giving medium heat. They also go by the simpler term "yellow hot chilli". If you're unable to find this variety, use a milder green chilli.
Delicious, and very colourful. Loved it. - 29 Sep 2008
This is not a bad recipe but it just didn't knock our socks off. The colour is not very appetizing. With some tinkering, it might be a decent filling for a burrito. - 29 Sep 2008
pretty good, nice flavours. - 29 Sep 2008