Fruit and Yoghurt Salad

    Fruit and Yoghurt Salad

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    30min


    13 people made this

    This is a wonderful recipe for times when you need a large fruit salad, such as at a barbecue. Change the yoghurt flavour if you like.

    Ingredients
    Serves: 12 

    • 500g fresh strawberries, hulled and halved
    • 1 large peach, pitted and cut into bite-size pieces
    • 2 plums, pitted and cut into bite-size pieces
    • 2 kiwifruit, peeled and cut into bite-size pieces
    • 1 cup cherries, pitted and halved
    • 1 cup honeydew melon balls or cubes
    • 1 cup cantaloupe balls or cubes
    • 1 cup cubed fresh pineapple
    • 1 cup grapes
    • 1kg low-fat vanilla yoghurt

    Directions
    Preparation:30min  ›  Ready in:30min 

    1. In a large salad bowl lightly mix together the strawberries, peach, plums, kiwi fruit, cherries, honeydew melon, cantaloupe, pineapple and grapes until the fruit is well mixed. Serve in bowls with yoghurt spooned over the top.
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    Reviews and Ratings
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    (14)

    Reviews in English (13)

    by
    61

    Great recipe, not only because it's delicious and nutricious but because it combines two of my favorite things - fruit and yogurt. I could live on the stuff! This is a great base to combine your favorite fruits or whatever fruits happen to be in season along with your favorite yogurt. I used red grapes and added in some banana. This made a ton of fruit salad - but since it's so hot and this is so refreshing that won't be a problem. I used fat-free vanilla yogurt and this made a great "go to" snack that was low in fat and calories. It was great spinkled with a little wheat germ on top!  -  03 Aug 2011  (Review from Allrecipes USA and Canada)

    by
    43

    I cut this recipe in half. I didn't have any pineapple so I omitted it. I also used halved green grapes. We loved this salad. Very simple and refreshing on such a hot day. It was SO wonderful--I think fresh fruit and vanilla yogurt has to be one of the best food combinations ever thought up. NO leftovers.  -  29 Jul 2011  (Review from Allrecipes USA and Canada)

    by
    24

    Excellent recipe!  -  06 Aug 2010  (Review from Allrecipes USA and Canada)

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