This is a great and easy bacon and vegetable pasta to make for a midweek meal. Top with Parmesan cheese to taste.
Altered ingredient amounts. Oh, this was great! I probably used a little more bacon (I had some leftover that was already cooked/crumbled) and didn't measure the broccoli, just used 2-3 heads. Didn't have linguinin, so used fettucini and cooked the broccoli in the spaghetti sauce, not the pasta water. Used a couple tablespoons butter to cook the onion/garlic since I had already cooked the bacon and added the garlic when the onion was almost done to avoid scorching. - 29 Sep 2008
Used different ingredients. Excellent recipe...I do a similar dish without tomato sauce... Instead I use 1 package of cream cheese and 90g of fresh cream, which I mix together and add to the pasta once the broccoli is cooked... Other than that the rest is the same recipe...Excellent taste! - 29 Sep 2008
Excellent! Different twist on pasta, if you love bacon, you'll LOVE this! - 29 Sep 2008