Kumquats are a beautiful fruit and combined with a few oranges and bit of sugar it makes a great jam, ideal for toast, scones or pancakes.
Something else. Beautiful sparkling marmalade just like from the shop. This recipe has 4 stars only for confusion because it made me nervous while making it. You could however go to the trouble to remove the peel from the quartered oranges, scrape off more of the white part, and then slice the peel with a knife, if you want to remove any bitter taste, but its good as is. Dont bother rechopping kumquats (just slice them on a mandolin). I wonder why it says to add water and soak overnighta step not called for in other recipes. I decided to add a packet of regular pectin as insurance on warning of another reviewer. - 29 Sep 2008
too much water in this recipe. - 31 Mar 2011
Something else. Everyone loved this marmalade. My mother-in-law loved it so much she asked for the recipe. I only let it soak for 2 hours. Maybe that's why mine came out a little liquidy. And I used a food processor to chop up the fruit. Made it so much easier and less chuckier. - 29 Sep 2008