This is a great dinner party appetiser and very easy to make. You can alter it by adding slice almonds, or crumbled crisp bacon.
I brought this recipe to a potluck where the theme of the evening was "curry". Everyone at the potluck loved this recipe. There were NO LEFTOVERS! This was the first time I came home without leftovers. It was easy to prepare and easy to clean up. Keep in mind that every brand of curry is a different combination of spices. So, each time we make this recipe, it will taste a little different. - 14 Oct 2001 (Review from Allrecipes USA and Canada)
These were okay but the Olive Cheese Melts (on this site) are way better. Same basic idea but with mayo. - 15 Nov 2005 (Review from Allrecipes USA and Canada)
Mmmm tasty!! I left out the black olives (I had none) and used a Monterey Jack blend and they were great! - 08 Mar 2004 (Review from Allrecipes USA and Canada)