A "lasagne" that uses potato slices instead of lasagne sheets with a ham, cheese and broccoli filling and cooked with a premade Alfredo sauce. Lots of great tastes.
This recipe is delicious! I added garlic powder on every level for a little extra flavor, and used mozzarella cheese in place of swiss (I also bought the pre-shredded cheese to reduce prep time). We will definitely have this one again! - 05 Mar 2002 (Review from Allrecipes USA and Canada)
Save yourself the trouble and just make scalloped potatoes with ham and serve broccoli on the side. It will be much better! (This one didn't do it for me.) - 14 Jun 2002 (Review from Allrecipes USA and Canada)
This was extremely good. I added a bit of onion and used shredded cheddar cheese because that was the only kind I had. Served it with some rolls and it was wonderful. - 08 Apr 2002 (Review from Allrecipes USA and Canada)